行业：Hotel / Restaurant
职位：Food / Beverage / Restaurant
部门：
人数：若干
性质：Full Time
性别：Male
婚姻：No marital status restrictions
学历：Junior High School
经验：不限
年龄：18岁以上
待遇：面议
The Cook is responsible for preparing all dishes according to company recipes and standards, with accountability for:
Ensuring Workability, Intensity & IntegrityPreparing all dishes to meet company standards for flavor, color, and aromaGuiding Kitchen Help and assisting with their trainingPerforming all Back of House (BOH) responsibilitiesJOB QUALIFICATIONS
Candidates must have at least Vocational Diploma, Short Course Certificate, or Bachelor's/College Degree on any field (High School Graduates and College Undergraduates with experience are also highly encouraged to apply)Candidate must have at least one (1) year Cook or relevant experience