Restaurant Manager
| 行业 | Hotel / Restaurant | 职位 | Food / Beverage / Restaurant |
|---|---|---|---|
| 招聘部门 | 招聘人数 | 若干 | |
| 工作地区 | Metro Manila (NCR)Quezon City | 工作性质 | Full Time |
| 性别要求 | Male | 婚姻要求 | No marital status restrictions |
| 学历要求 | Master's Degree | 工作经验 | 不限 |
| 年龄要求 | 18岁以上 | 待遇水平 | 25000-30000PHP/月 |
| 更新日期 | 2022-09-27 | 有效期至 | Valid for a long time |
职位描述
Job Summary
A Restaurant Manager will be responsible for overseeing the daily operations of the restaurant.
Duties and Responsibilities
Ensure incoming staff complies with company policyTrain staff to follow restaurant SOPsMaintain safety and food quality standardsOrganize restaurant schedulesEnsure all end of day cash outs are correctly completedControl operational costs and identify ways to cut wasteRequirements:
Bachelor's Degree in Business, Management or related fieldAt least 5 years work experience as Restaurant ManagerExcellent communication, interpersonal, leadership, coaching, and conflict resolution skillsTime and project management skills