SEASONAL FACTORY WORKER

2022-09-27 菲律宾175
行业Hotel / Restaurant职位Food / Beverage / Restaurant
招聘部门招聘人数若干
工作地区All Cities工作性质Full Time
性别要求Male婚姻要求No marital status restrictions
学历要求Open to all levels工作经验不限
年龄要求18岁以上待遇水平面议
更新日期2022-09-27有效期至Valid for a long time
职位申请

职位描述

JOB REQUIREMENTS:

Candidate must possess at least a High School Diploma, any field.

with or without experience in the same field

Applicants must be willing to work in Quezon City near Waltermart Munoz

Willing to work for a seasonal period only

JOB DEscriptION:

Strict compliance to the preparation steps is necessary.

Full knowledge and familiarity in operating the labeling machine and its peripherals are necessary.

Machine packing - Premix Powder is fed into hopper which conveys it to auto-pack machine set to the desired parameter, which yields final product packed in pouch sizes ranging from 25 grams to 2 kilograms.

Full knowledge and familiarity in operating repack equipment/s and machines are necessary.

Manual Packing - Premix Powder is packed manually into the primary packaging.

Cartoning - The individual pouches of premix powder are placed into the secondary packaging. A tertiary packaging may also be used depending on the repacked item.

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公司介绍

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VisionTo reach, inspire and uplift lives of every Filipino in the country by aiming to be the premier manufacturer and provider of a large variety of economical but high quality marketable food products and upholding the highest standards of a food manufacturing company striving to perpetuate continuous improvement.MissionEmployees: Provide excellent working environment, nurturing their values, inspiring and enhancing each individual to be the best person they can beBusiness Partners: Develop excellent mutual relationship with our suppliers and customers creating lasting valueSociety: Uplift and enrich lives of Filipinos by providing them large selection of marketable, great-tasting and profitable food productsPortfolio: Constantly developing new food products that satisfy Filipino's needs, developing new trends and making an impact in the food industryProductivity: To be an effective and efficient fast-moving organizationGod: To inspire people to live closer and conscious with the words of God inside and outside the company