PRODUCTION WORKER (Sta. Maria Bulacan)

QUALIFICATIONS:

Candidate must possess at least a High School Diploma.Can lift up to 25 to 50 kilosPreferably with work experience already in Production / manufacturingWilling to work for a Seasonal Period onLY (3 months)Willing to work in Guyong, Sta. Maria Bulacan

DUTIES AND RESPONSIBILITIES:

Ensures that all raw materials are complete and of correct quantity. Bags wherein the content is a mixture of several raw materials must tally against the form.Ensures that dumping procedure has been followed in terms of dumping sequence, dumping time and dumping format. The production operator sees to it that these are strictly followed throughout the whole production time.Ensures that produced items are bagged according to its packaging requirement and corresponding quantity, make sure that the total yield tallies with batch form. In case of deviation, production foreman must be advised immediately and that the necessary checking has to be done.Ensures that no foreign materials or filth has entered any bags. It is the duty of production operator to ensure that all bags are not left open. Likewise, bags must be ensured that it has been sealed properly.

BENEFITS:

FREE medicalPaid overtimeWith government mandated benefits

VisionTo reach, inspire and uplift lives of every Filipino in the country by aiming to be the premier manufacturer and provider of a large variety of economical but high quality marketable food products and upholding the highest standards of a food manufacturing company striving to perpetuate continuous improvement.MissionEmployees: Provide excellent working environment, nurturing their values, inspiring and enhancing each individual to be the best person they can beBusiness Partners: Develop excellent mutual relationship with our suppliers and customers creating lasting valueSociety: Uplift and enrich lives of Filipinos by providing them large selection of marketable, great-tasting and profitable food productsPortfolio: Constantly developing new food products that satisfy Filipino's needs, developing new trends and making an impact in the food industryProductivity: To be an effective and efficient fast-moving organizationGod: To inspire people to live closer and conscious with the words of God inside and outside the company