QA Analyst (Sucat)

The Quality Assurance Analyst is responsible for the following: 

Monitors compliance to implemented Quality Assurance programs such as Standard Sanitation Operating Procedures, GMP (Good Manufacturing Practices, GWP (Good Warehousing Practices) and HACCP (Hazard Analysis and Critical Control Point) to ensure implementation of the different operating units of the company.Performs appropriate inspection and testing procedures required by the quality assurance programs and systems developed for the company in accordance with the set standards to ensure product quality upon acceptance and release.Process non-conformances related to QC/QA through investigation, root cause analysis, documentation, and correction action validation to verify/validate compliance in the implementationProcess regulatory requirements pertaining to product movements, sampling, and other regulatory requirements of FDA, NMIS, and others to complete submissionAbides to Company Policies, Rules, and Regulations on Discipline, Good Manufacturing Practices, Food Safety, Quality Schemes, Safety, and other related company policies implemented.Can work in a hot and/or cold environmentCan Roam around the plant

JOB QUALIFICATIONS:

Bachelor of Science Degree in Food Technology, Nutrition and Dietetics, Chemistry, Microbiology and Chemical Engineering and other allied fieldsAt least (1) one year of experience in Quality Assurance and/or Research and Development, Manufacturing or related fields. Knowledgeable in Food Science and Technology, including Food Engineering, Chemistry, Microbiology and other relevant analytical techniquesPreferably has experience in implementing Food Safety and Quality Management System (FSQMS), HACCP and SPC (Statistical Process Control) program Preferably with experience in food processing operationsPreferably with training in GMP, HACCP, Food SafetyApplicants must be willing to work on shifting schedules

About the Jollibee GroupJollibee Foods Corporation (JFC, also known as Jollibee Group) is one of the fastest-growing restaurant companies in the world. It operates in 34 countries, with over 5,800 stores globally with branches in the Philippines, United States, Canada, the People's Republic of China, United Kingdom, Italy, Spain, Vietnam, Brunei, Singapore, Saudi Arabia, United Arab Emirates, Qatar, Oman, Kuwait, Bahrain, Indonesia, Costa Rica, Egypt, Panama, Malaysia, South Korea, Japan, and India.Jollibee Group has eight wholly-owned brands (Jollibee, Chowking, Greenwich, Red Ribbon, Mang Inasal, Yonghe King, Hong Zhuang Yuan, Smashburger); six franchised brands (Burger King, Panda Express, PHO24, and Yoshinoya in the Philippines; Dunkin' and Tim Ho Wan in certain territories in China); 80% ownership of The Coffee Bean and Tea Leaf; and 60% ownership in the SuperFoods Group that owns Highlands Coffee and PHO24.Jollibee Group, through its subsidiary Jollibee Worldwide Pte. Ltd. (JWPL) owns 90% participating interest in Titan Dining LP, a private equity fund that ultimately owns the Tim Ho Wan brand. It also has a joint venture with the THW Group to open and operate THW restaurants in Mainland China. Jollibee Group also has a business venture with award-winning Chef Rick Bayless for Tortazo, a Mexican fast-casual restaurant business in the United States. Recently, the Jollibee Group announced that it will acquire 51% ownership of Milksha, a popular Taiwanese bubble tea brand.Jollibee Group was named the Philippines' most admired company by the Asian Wall Street Journal for ten years. It was also honored as one of Asia's Fab 50 Companies and among the World's Best Employers and World’s Top Female-Friendly Companies by Forbes. In 2020, Gallup awarded the Jollibee Group with the Exceptional Workplace Award, making it the first Philippine-based company to receive the distinction.Jollibee Foods Corporation has grown brands that bring delightful dining experiences to its customers worldwide, thus spreading the joy of eating to everyone.To learn more about the Jollibee Group, please visit www.jollibeegroup.com